What's up with canned salmon with the bones?
October 14, 2008 4:28 AM Subscribe
Why, why, WHY sell canned salmon with bones??
Last night while making a lovely salmon pea risotto I realized I mistakenly bought canned salmon with the bones in. It wasn't just little bits of bones, but what seemed like the vertebrate as well, ick. It took me ages to pick them all out and it kind of ruined the meal experience since we were wary of any bones I might have missed.
If I ever again inadvertently fall for this trap again, what can I do with a can of salmon WITH BONES?
(and why do they sell this version and why is it so hard to tell from looking at the the can?)